51吃瓜网

Coffee is suffering the consequences of global warming, condemning consumers of the popular drink to rising prices and shrinking formats,

In 2019, RBC released an alarming report听revealing a labour shortage in Canada's agricultural sector that could reach 123,000 vacant positions, a slowdown in exports compared to our competitors, a growing proportion of university and college graduates compared to those with a secondary education or less, a shortfall in GDP, and more.

Last year, a found that replacing half their red and processed meat would increase people's life expectancy an average of nine months, while cutting their diet-related carbon footprint by 25 per cent.

Inspired by Veganuary, a U.K.-based challenge to eat vegan for the month of January, the CBC News podcast听What on Earth听interviewed lead author and PhD graduate of McGill's Department of Animal Science, Olivia Auclair, now a research fellow at the University of Oxford.听

The Department of Bioresource Engineering听(BREE) enjoyed a visit last month from David Saint-Jacques, astronaut and Deputy Director, Lunar Exploration at the Canadian Space Agency, and BREE graduate Chris Patterson. They met with BREE undergrad and grad students who presented their projects, highlighting links between their research and bioregenerative life support system goals for extended space missions on the lunar surface and beyond in the near future.

American companies that employ hundreds of Quebec workers could suffer from a call for a boycott as suggested on certain social media, reports听听and others.

The Bieler School of Environment (BSE) is thrilled to announce Professor Anthony Ricciardi as its new director, effective immediately. An expert in invasion ecology and aquatic ecosystems, Ricciardi has been a key figure at the school since 2001 and now steps up to lead.

鈥淢y vision for the School is to become the gateway of environmental research at McGill,鈥� said Ricciardi.

Founded in 1998, the BSE appoints directors for five-year terms.

This week, Saint-Hyacinthe Technopole announced the appointment of Jade Proulx,听BSc(FSc)鈥�12,听as Director of Agri-Food Innovation and Project Manager for the Saint-Hyacinthe Agri-Food Innovation Zone. Congratulations to Proulx, who has over ten years of experience in agri-food innovation鈥攁nd got her start on McGill's Macdonald Campus.