
Note: This is the 2024–2025 eCalendar. Current program and course information is now found in the 51³Ô¹ÏÍøCourse Catalogue at .
Note: This is the 2024–2025 eCalendar. Current program and course information is now found in the 51³Ô¹ÏÍøCourse Catalogue at .
Science des aliments : Examining current and emerging food safety issues and concerns as they occur, including food recalls, in the context of food safety hazards and health risk, food laws and regulations, food industry standards and practices.
Terms: Automne 2024
Instructors: Lu, Xiaonan (Fall)