51³Ô¹ÏÍø

Mastercard Foundation Scholars Program Alumni: Ibrahim Kasujja

Published: 23 April 2025

Mastercard Foundation Scholars Program Alumni Ibrahim Kasujja has built on his success at McGill’s Dobson Cup startup competition to help improve the school diet in his native Uganda ...

Recruitment Seminar: Assistant Professor in One Health Against Pathogens (OHAP) in the Institute of Parasitology

Thursday, June 26, 2025 12:00to13:00

You are cordially invited to attend the seminar of Dr. Louis-Philippe Leroux, a candidate for the tenure-track position of Assistant Professor in One Health Against Pathogens in the Institute of...

Macdonald Graduate Orientation—Fall 2025

Tuesday, August 26, 2025 08:45to18:00

Welcome to Macdonald Campus grad students starting in the Fall 2025 term! Macdonald Campus, 21111 Lakeshore Road, Sainte-Anne-de-Bellevue, QC, H9X 3V9, CA/macdonaldCategory: Faculty of Agricultural...

Nutrition students recognized at 2025 CNS Conference

Published: 3 June 2025

Recently, the Canadian Nutrition Society held its annual conference, where awards were distributed to winners of the society's poster presentations. Among them, two 51³Ô¹ÏÍø grad students...

51³Ô¹ÏÍøstudents win top poster awards at National Association of Plant Breeding Conference

Published: 11 June 2025

Congratulations to 51³Ô¹ÏÍøPlant Science students Henry Cordoba Novoa and Mason Jackson, who were awarded top honours at the National Association of Plant Breeding Conference, which took place in...

How peer learning improved agricultural technology adoption in Tanzania

Published: 22 May 2025

As mobile phones proliferate across the developing world, digital delivery of agricultural advice is positioned to play a transformative role in increasing agricultural productivity and improving...

Lallemand Lecture Series - Gut Microbiota: Impact on Health, Disease and the Strategic Role of Biotics

Thursday, November 21, 2024 09:00to10:30

Registration is required./consortium-ritaCategory: Academic seminars and lectures Faculty of Agricultural and Environmental Sciences Dept. of Food Science and Agricultural Chemistry

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